1121 Basmati Rice

Renowned globally for its extraordinary grain length, delicate aroma, and non-sticky texture after cooking, 1121 Basmati Rice is the premier choice for high-end culinary applications and large-scale food service operations. Sourced from optimal growing regions, our 1121 Basmati undergoes rigorous quality control to ensure consistency, purity, and exceptional yield in every shipment.

Designed for international bulk trade, this commodity is available in multiple processing finishes to meet the exact specifications of your market.

Available Processing Finishes:

• White (Raw): Milled and polished to a pristine white finish, retaining the traditional aromatic profile and soft texture. Ideal for premium retail and fine dining.

• Steam: Treated with steam before milling to lock in nutrients and improve grain strength, resulting in a longer, more resilient grain that expands beautifully when cooked.

• Sela (Parboiled): Partially boiled in the husk to drive nutrients into the grain. The Sela finish offers a firmer texture, a distinct golden hue, and exceptional resilience against overcooking, making it the preferred choice for commercial catering and large-scale hospitality.

Standard Technical Specifications:

• Average Grain Length: 8.35mm+

• Moisture Content: 12% Maximum

• Purity: 95% Minimum

• Broken Grains: 2% Maximum

• Damage/Discoloration: 1% Maximum

• Sortexed: 100% Cleaned and Color-Sorted

Packaging & Logistics: Available in standard 50kg PP (Polypropylene) bags, or custom bulk packaging based on container load requirements. Consistent supply capacity ready for LCL or FCL global shipping.